Thai Basil Restaurant Roseville Menu

A5. Thai Basil Rolls

$9.95

Rice paper wrapped fresh rolls filled with tofu, vermicelli noodles, carrot, cucumber, lettuce, cilantro served with tamarind peanut sauce.

A10. Pot Stickers

$8.95

Deep fried chicken and vegetable filled pot stickers served with ginger soy sauce.

A4. Po Pia Gai Tod

$9.95

Deep fried chicken egg rolls served with sweet & sour sauce.

A3. Po-Pia-Tod

$9.95

Deep fried vegetable and crystal noodle filled egg rolls served with sweet & sour sauce.

A7. Goong Tod

$11.95

Deep fried butterfly shrimp served with sweet & sour sauce.

A9. Tod Mon Pla

$10.95

Fried fish cakes made with fish meat, sliced green beans, red chili paste, and lime leaves and served with a mini cucumber salad topped with crushed peanuts.

A11. Tofu Tod

$8.95

Deep fried soft tofu served with sweet & sour sauce top with roasted crush peanut.

A6. Toog-Tong (Stuffed Golden Cups)

$11.95

Golden fried noodle cups filled with mixture of chicken, prawns, crab meat and water chestnuts, served with sweet & sour sauce.

A8. Hoi Yang (Grilled Mussels)

$11.95

Grilled fresh mussels served with spicy lime sauce.

A1. Gai Satay

$10.95

Chicken breast skewers marinated and grilled served with creamy peanut sauce and mini cucumber salad.

S5. Keau Nam

$7.95

Pork filled wontons and napa cabbage in a clear chicken broth topped with green onion, cilantro and crush garlic.

S3. Crystal Noodle

$7.95

The traditional Thai light delicate broth soup with crystal noodles, chopped chicken, black mushrooms, napa cabbage, crush garlic, green onions, and cilantro.

S4. Tom Yum Ta-lay

$19.95

Thai authentic hot and sour soup combination seafood with fresh mushrooms, lemon grass, kaffir lime leaves, green onions, cilantro and fresh lime juice.

S6. Tofu Soup

$7.95

Soft tofu with chopped chicken, green onion, cilantro, napa cabbage and crush garlic.

S2. Tom Kha

$7.95

Thai traditional hot and sour soup chicken, coconut milk, fresh mushrooms, lemon grass, kalanga roots, kaffir lime leaves, green onions, cilantro and fresh lime juice.

S1. Tom Yum Gai

$7.95

Classic Thai hot and sour soup chicken with fresh mushrooms, lemon grass, kaffir lime leaves, green onions, cilantro and fresh lime juice.

Sa3. Larb (Beef, Pork Or Chicken)

$16.95

Chopped meat tossed in fresh lime juice, onions, cilantro, mint leaves, toasted rice powder with a touch of homemade red chili oil. Served over bed of fresh lettuce.

Sa4. Som-Tum

$10.95

Shredded fresh green papaya tossed with fresh garlic, shredded carrot, tomato, lime juice, fish sauce with roasted crushed peanuts. Please be cautious with the spice, we use fresh Thai chilies (spice down) Laos style for additional charge.

Sa6. Yum Vun Sen

$18.95

Clear crystal noodles tossed with calamari, shrimps, chopped chicken, lime juice, cilantro, onions, tomatoes, black mushrooms, and mint leaves.

Sa1. Yum-Nuah

$16.95

Thin slices of grilled sirloin tossed in fresh lime juice, cucumber, tomatoes, onions, cilantro and mint leaves. Served over bed of fresh lettuce.

W3. Pad Ma Kuer

$16.95

Stir-fried sliced meat with eggplants, onions, soy beans, bell peppers and fresh Thai basil leaves in light sauce.

W8. Pad Pak Ruam

$16.95

Stir-fried sliced meat with napa cabbage, cabbage, broccoli, carrots, bean sprouts, onions in a light sauce.

W9. Pad Broccoli

$16.95

Stir-fried fresh broccoli with sliced meat, carrots in light gravy sauce.

W4. Pad Khing Sod

$16.95

Stir-fried sliced meat, fresh gingers, black mushrooms, bell peppers, soy beans and onions in ginger sauce.

W5. Pad Khao Pod On

$16.95

Stir-fried meat in light sauce with fresh mushrooms, carrots, onions and baby corn.

W6. Pad Prig Khing

$16.95

Stir-fried sliced meat in red chili paste with fresh green beans and fresh kaffir lime leaves.

W7. Gratium Prig Tai

$16.95

Stir-fried sliced meat with fresh garlic, cilantro in garlic sauce side with steamed broccoli and carrots.

W11. Mango Basil

$19.95

Stir-fried chopped chicken, prawns, mango. Cashew and fresh basil leaves in mango chili sauce.

W12. Eggplant Delight

$19.95

Stir-fried eggplant with chopped chicken, prawns, onion, bell pepper and green onion.

W2. Gai- Him-Ma-Pan

$16.95

Stir-fried sliced chicken with carrots, green onions and cashew nuts in light gravy sauce.

W1. Pad Ka Prow

$16.95

Stir fried chopped meat with kaffir lime leaves, bamboo shoots, bell peppers, fresh basil leaves in basil sauce.

W13. Pra-Ram

$16.95

Stir-fried sliced meat with steamed broccoli and carrot topped with creamy peanut sauce

W14. Pad Peaw Wan

$16.95

Stir-fried sliced meat with pineapple, cucumber, tomato, onion and bell peppers in sweet & sour sauce

G4. Gai-Yang-Takrai

$19.95

Chicken breasts marinated with lemon grass herbs grilled and served with spicy lime sauce.

G5. Pla-Yang

$19.95

Grilled fillet of fresh salmon with house special tamarind sauce.

G2. Nuah Yang

$24.95

Tender beef sirloin marinated in seasoned soy sauce, garlic and sesame seeds. Grilled and served with Thai basil's spicy soy sauce.

C3. Green Curry

$18.95

Sliced meat bamboo shoots, eggplants, bell peppers, kiffer lime leaves and basil leaves simmered in mild green curry paste and coconut milk.

C5. Mus-sa-mun Curry

$18.95

Sliced meat with potato, yellow onion, roasted peanut and peanut butter sauce simmered in creamy coconut milk with mus-sa-mun curry paste.

C1. Yellow Curry

$18.95

Sliced meats, potatoes, carrots and onions simmered in mild yellow curry paste and coconut milk.

C2. Red Curry

$18.95

Sliced meat, bamboo shoots, eggplants, bell peppers, kiffer lime leaves and basil leaves simmered in mild red curry paste and coconut milk.

Sea 9 Pad Prik Tilapia

$19.95

Stir-fried fillet tilapia with eggplant, bell pepper in a spicy ginger curry sauce.

Sea 2 Peaw Wan Goong

$19.95

Stir-fried crispy shrimp with pineapple, cucumber, tomato, onions, and bell peppers in a sweet & sour sauce.

N4. Pad Kee Mow

$16.95

Stir-fried thick rice noodles with chopped meat, onions, bell peppers, tomatoes, onions, and fresh basil leaves.

N3. Pad See Ew

$16.95

Stir-fried thick rice noodles with sliced meat, eggs, broccoli and bean sprouts.

N5. Pad Vun Sen

$16.95

Stir-fried sliced meat, crystal noodles, onions, egg, black mushroom, cabbages and carrots.

N6. Beef Noodles Soup

$14.95

Thai style rice noodle soup with sliced tender beef, meatball and bean sprouts in seasoned beef broth.

N7. Chow Mein

$16.95

Stir-fried small egg noodles with slice meat, cabbages, carrot, bean sprout, broccoli and onions.

N1. Pad-thai

$16.95

Thai style rice noodles sautéed with sliced meat, bean sprouts and egg, sprinkled with ground roasted peanuts.

N2. Lad-nah

$16.95

Pan-fried thick rice noodles topped with sliced meat, soy beans, broccoli, and carrots in light gravy sauce.

Fr5. Crab Fried Rice

$21.95

Stir-fried jasmine rice with a premium crab meat, egg, garlic and green onion.

Fr4. Kow Pad Ta-lay

$20.95

Jasmine fried rice with seafood combination (shrimps, calamari, scallop, mussels), egg, carrot, garlic and onions.

Fr6. B.b.q. Pork Fried Rice

$17.95

Stir-fried jasmine rice with homemade bbq pork with egg, carrot, garlic and onion.

Fr2. Kow-pad

$16.95

Stir-fried jasmine rice with sliced meat, eggs, green onions, carrots and onions.

Fr1. Kow Pad Sap-pa-rod

$16.95

Stir-fried jasmine rice with sliced meat, pineapple, eggs, green onions, carrots and onions.

Red Curry Pumpkin

$19.95

Choice of beef, pork, chicken, tofu or mixed vegetables. Red curry with pumpkin chucks, bell peppers and fresh basil leaves. (rice included)

Hat-Yai Fried Chicken

$17.95

Golden fried marinade chicken thighs topped with crispy flakes of fried shallots served with black sticky rice, steamed vegetable and tamarind sauce

Mango Yellow Curry

$19.95

Choice of beef, pork, chicken, tofu or mixed vegetables Yellow curry with mango chunks, yellow onion, carrot and potatoes (rice included)

Avocado Green Curry

$19.95

Choice of beef, pork, chicken, tofu or mixed vegetables. Green curry with avocado, eggplant, bamboo shoot, bell peppers and fresh basil leaves. (rice included)

Crab Fried Rice

$22.95

Jasmine fired rice with crab meat, egg, garlic and green onion with side of slice cucumber & tomato

Salmon Lover

$22.95

Golden brown salmon fileted top with features a wonder full garlic pepper sauce, this salmon simply sings with flavor while never overwhelming of the naturally delicious served with steamed vegetable

Pineapple Curry

$19.95

Choice of chicken, beef, pork, tofu or mixed vegetables Special house curry sauce with pineapple chunks and garnished with finely sliced kaffir lime leaves. (rice included)

Rad Nar Mee Krob

$17.95

Choice of beef, pork, chicken, tofu or mixed vegetables Crispy egg noodles topped with broccoli, baby corn, carrots and cashew nuts in a house gravy sauce

Steamed Jasmine Rice or Brown Rice

$2.50

Steamed Vegetables

$4.50

Thai Ice Tea

$4.50

Mango & Sweet Rice

$9.95

Fried Banana with Ice Cream

$9.95